Contact Us

Contact Us

Restaurant Hours

Hours

Winter Hours – Thursday – Saturday: 5:00 to 10:00

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No.9 Reservations No.9 Restaurant Reservations
325 Canaan

Main Course

Wienerschnitzel
Cream Hill Farm Veal served with Lingonberries & Potato Cucumber Salad
24

Fresh Tagliatelle
Oven Roasted Tomatoes, Wild Mushrooms, Roasted Garlic, Pine Nuts & Parmesan
19

Thyme-Roasted Monkfish
Sweet Potato, Wild Mushrooms, Bok Choy, Speck & Pinot Noir Sauce
25

Pan-Roasted Bronzino
Spinach Puree, Wild Mushrooms, Crispy Wild Rice & Caper Brown Butter Emulsion
25

Pineland Farm 12 oz. NY Strip Steak
 Wild Mushrooms, Bordelaise Sauce & Your Choice of 2 Sides
29

Pan Roasted Cream Hill Farm Calf’s Liver
Brussels Sprouts, Bacon, Apple & PX Vinegar Jus
24

Black Sheep Hill Farm Pork Duo
Pork Belly & Bratwurst served with Mustard Greens, Potato Rösti & Mustard Pork Broth
26

Grilled Pineland Farm Hanger Steak
Sautéed Spinach, Crispy Onions, Wild Mushrooms Sauce & Hand-Cut French Fries
23

#9 Burger
Herondale Farm Beef, Ewe’s Blue Cheese, Crispy Onions & Tomato Aioli
Served with Hand Cut French Fries
15

 Build Your Own Burger
Add: Aged Cheddar, Gruyere, Applewood Smoked Bacon, Mushrooms, Crispy Onions
12 plus 1 per topping

Herondale Farm Lamb Burger
Nicoise Olive Aioli, Tomato & Wild Mushrooms with Hand-Cut French Fries
17

 Sides: Wild Mushrooms, Wild Mushroom Spätzle, Wild Mushroom Risotto, Creamed Brussel Sprouts with Bacon, Braised Red Cabbage & Hand Cut French Fries
7

*Due To Availability Of Local Products, Menus Are Subject To Frequent Change
*Menus on website are updated weekly, but actual menu may change daily