Main Course
Wienerschnitzel
Cream Hill Farm Veal, Lingonberries, & Potato Cucumber Salad
23
Fresh Tagliatelle
Oven Roasted Tomatoes, Wild Mushrooms, Broccoli Rabe, Parmesan, & Roasted Garlic
19
Black Sheep Hill Farm Pork Chop
Heirloom Bean Cassoulet, Bacon, Fennel, Carrots, & Whole Grain Mustard Sauce
29
Pan Roasted Red Snapper
Ramps, Yellowfoot Mushrooms, Potato Rostie, & Ramp Riesling Emulsion
27
Sauteed Diver Scallops
Black Trumpet Mushrooms, Asparagus, Shoestring Potatoes, & Riesling Emulsion
27
Grilled Hanger Steak
Sautéed Spinach, Hand Cut French Fries, Crispy Onions, & Wild Mushroom Sauce
21
#9 Burger
Herondale Farm Beef, Ewe’s Blue Cheese, Crispy Onions & Tomato Aioli
Served with Hand Cut French Fries
14
Build Your Own Burger
Add: Aged Cheddar, Gruyere, Applewood Smoked Bacon, Mushrooms, Crispy Onions
11 plus 1 per topping
*Due To Availability Of Local Products, Menus Are Subject To Frequent Change
